Fast & Easy Five Ingredient Recipes by Philia Kelnhofer

Author:Philia Kelnhofer
Language: eng
Format: epub
Publisher: Countryman Press
Published: 2016-07-24T16:00:00+00:00

NOTES

This pork is great in tacos (see the Pork Carnitas Tacos, page 138, which uses this recipe) or on sandwiches with some BBQ sauce or as a nacho topping (see page 64 for a nachos recipe).

PORK CARNITAS TACOS

MAKES 20 TO 24 TACOS; SERVES 12 (SEE NOTES)

Tortilla Shells

Pulled Pork

Cilantro

Lime

Taco Tuesdays, anyone? I love the alliterations, especially involving food—Taco Tuesdays, Five-Ingredient Fridays—so it’s no surprise that I love these tacos and tend to enjoy them on Tuesdays and Fridays (Fiesta Fridays or Five-Ingredient Fridays apply in the latter case). These tacos are super simple and super flavorful: Juicy pulled pork is topped with cilantro and lime and then served in tortillas; it makes for one delicious dinner.

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.